Macaroni and Cheese with Bacon

THE SPRUCE(8)
Lexi Glover: "Super easy to make! And delicious too" Read More
12Ingredients
65Minutes
970Calories

Ingredients

US|METRIC
  • 8 ounces elbow macaroni (about 2 cups dry)
  • 3 tablespoons butter
  • 4 green onions (thinly sliced)
  • 1 dash garlic powder
  • 1/4 cup flour (all-purpose)
  • 2 1/2 cups milk
  • kosher salt
  • freshly ground black pepper
  • 6 slices bacon (cooked, drained, crumbled)
  • 2 cups sharp cheddar cheese (divided)
  • 1 cup bread crumbs (soft)
  • 2 tablespoons butter (melted)
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    NutritionView More

    970Calories
    Sodium54% DV1300mg
    Fat89% DV58g
    Protein73% DV37g
    Carbs25% DV74g
    Fiber12% DV3g
    Calories970Calories from Fat520
    % DAILY VALUE
    Total Fat58g89%
    Saturated Fat29g145%
    Trans Fat
    Cholesterol140mg47%
    Sodium1300mg54%
    Potassium690mg20%
    Protein37g73%
    Calories from Fat520
    % DAILY VALUE
    Total Carbohydrate74g25%
    Dietary Fiber3g12%
    Sugars13g26%
    Vitamin A25%
    Vitamin C8%
    Calcium70%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(8)

    Lexi Glover a month ago
    Super easy to make! And delicious too
    Sunita M. a month ago
    Excellent! Very easy to follow and it turned out great!
    Shii 9 months ago
    I love it. Simple ans easy to prepare and quite delicious
    sheri bates a year ago
    Creamy deliciousness!
    Aimee a year ago
    Awesome! Everyone loved it!
    Courtney a year ago
    very delicious! a crowd pleaser for sure
    Montana 2 years ago
    great yes i would make it again it was FIYA!!!
    Jill Moffatt 2 years ago
    Yummy! Bread crumbs didn’t totally crisp up, may have made a mistake when mixing butter. Other than this it was great, even added more garlic powder for flavour

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