Macadamia Nut Brownies with Salted Caramel

INA PAARMAN’S
11Ingredients
50Minutes
740Calories

Ingredients

US|METRIC
  • 2 extra-large eggs (at room temperature)
  • 1/2 cup canola oil
  • 1/4 cup melted butter
  • 1/2 cup full cream milk (fresh)
  • 550 grams brownie mix (Ina Paarman’s Chocolate)
  • 50 grams macadamia nuts (roughly chopped, optional)
  • 200 grams sugar
  • 2 tablespoons water
  • 5 tablespoons butter (cut into small cubes)
  • 1/2 cup cream (fresh)
  • sea salt flakes
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    NutritionView More

    740Calories
    Sodium18% DV430mg
    Fat72% DV47g
    Protein12% DV6g
    Carbs27% DV80g
    Fiber2% DV<1g
    Calories740Calories from Fat420
    % DAILY VALUE
    Total Fat47g72%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol100mg33%
    Sodium430mg18%
    Potassium240mg7%
    Protein6g12%
    Calories from Fat420
    % DAILY VALUE
    Total Carbohydrate80g27%
    Dietary Fiber<1g2%
    Sugars26g52%
    Vitamin A
    Vitamin C
    Calcium
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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