MACARONI with SUN DRIED TOMATO and RADISH Recipe | Yummly
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MACARONI WITH SUN DRIED TOMATO AND RADISH

SUMITAGRAWAL2132
11Ingredients
20Minutes
1210Calories
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Description

MACARONI WITH SUN DRIED TOMATO AND RADISH

Ingredients

US|METRIC
3 SERVINGS
  • 250 grams pasta (Macaroni)
  • 3 shallots (Brunoise)
  • 250 grams sun-dried tomatoes (chopped)
  • 5 radish (cut into quarters)
  • 1 block Parmesan cheese
  • 1 sprig rosemary (finely chopped)
  • 100 milliliters coconut oil
  • 300 grams double cream
  • water (as per your requirement.)
  • seasoning (Himalayan salt and cracked the black pepper.)
  • 1 lemon zest (and juice.)
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    Directions

    1. Boil water with a pinch of salt. Once water start boiling, add Macaroni pasta for 10 minutes.
    2. Once pasta is cooked, drain all the water and run cold water through over.
    3. Add oil to the medium hot pan. Let it melt.
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    NutritionView More

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    1210Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1210Calories from Fat650
    % DAILY VALUE
    Total Fat72g111%
    Saturated Fat49g245%
    Trans Fat
    Cholesterol135mg45%
    Sodium1810mg75%
    Potassium3500mg100%
    Protein28g55%
    Calories from Fat650
    % DAILY VALUE
    Total Carbohydrate131g44%
    Dietary Fiber13g52%
    Sugars34g68%
    Vitamin A70%
    Vitamin C70%
    Calcium20%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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