Lychee and Ginger Ice Cream Sauce and Bellini.

Food52
12Ingredients
Calories
45Minutes

Ingredients

  • 1/4 cup sugar
  • 1 tablespoon cornstarch
  • 15 ounces lychees
  • 1 tablespoon butter
  • 1 tablespoon candied ginger (minced)
  • 2 tablespoons lime juice
  • 1/2 inch fresh ginger (slice, with skin)
  • 1/2 cup granulated sugar
  • 1 cup cold water
  • 15 ounces lychees (drained and then semi-frozen)
  • 4 tablespoons lime juice
  • 1 bottle champagne (or Sparkling Wine chilled)
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