Low-Fat Vegan Cheddar Cheese Sauce Recipe | Yummly
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Low-fat Vegan Cheddar Cheese Sauce

CENTER OF NUTRITION STUDIES
8Ingredients
20Minutes
230Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 head cauliflower (about 4 cups chopped, steamed)
  • 1 red bell pepper (small, roasted and peeled/seeds removed.)
  • 1 cup unsweetened soy milk
  • 1 cup nutritional yeast
  • 2 teaspoons mellow white miso (optional, if you’re minimizing your salt intake you can skip it)
  • 1 teaspoon lemon juice
  • 1 teaspoon brown mustard
  • 1 teaspoon turmeric
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    NutritionView More

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    230Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories230Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol
    Sodium200mg8%
    Potassium1060mg30%
    Protein25g49%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber17g68%
    Sugars4g8%
    Vitamin A20%
    Vitamin C180%
    Calcium15%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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