Low Sodium Macaroni and Cheese Recipe | Yummly
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Low Sodium Macaroni and Cheese

LOW SODIUM FOODIE
10Ingredients
45Minutes
890Calories
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Description

This homemade low sodium macaroni and cheese recipe will deliver the classic flavor of a dish maded with cheddar cheese without actually using cheddar. The result is a low salt mac and cheese your family will enjoy.

Ingredients

US|METRIC
4 SERVINGS
  • 16 ounces elbow macaroni
  • 3 tablespoons unsalted butter
  • 1 teaspoon cornstarch
  • 1 cup 1% milk
  • 8 ounces mascarpone cheese
  • 2 cups grated Swiss cheese
  • 1 teaspoon turmeric
  • 1 teaspoon ground mustard
  • 1 teaspoon ground pepper
  • paprika (to garnish, optional)
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    NutritionView More

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    890Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories890Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat23g115%
    Trans Fat
    Cholesterol120mg40%
    Sodium330mg14%
    Potassium560mg16%
    Protein37g73%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate96g32%
    Dietary Fiber5g20%
    Sugars9g18%
    Vitamin A50%
    Vitamin C4%
    Calcium60%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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