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7Ingredients
6Hours
460Calories
Ingredients
US|METRIC
- 2 pounds ground beef (cooked)
- 8 ounces cream cheese
- 8 ounces velveeta cheese (cubes)
- 1 ounce seasoning mix (Hidden Valley Original)
- 3 tablespoons seasoning (taco or southwestern, Mrs. Dash Southwest Chipotle)
- 20 ounces diced tomatoes and green chiles (Ro*tel)
- 4 cups beef broth
NutritionView More
460Calories
Sodium53% DV1270mg
Fat51% DV33g
Protein59% DV30g
Carbs3% DV10g
Fiber8% DV2g
| Calories460Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat16g80% |
| Trans Fat1g |
| Cholesterol130mg43% |
| Sodium1270mg53% |
| Potassium710mg20% |
| Protein30g59% |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars6g12% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(4)
★★★★★
Sarah 7 days ago
★★★★★
Amazing! This was a hit with everyone in the family. I tried replacing Velveeta cheese with Monterrey Jack cheese, and I think it turned out fine. Just be aware it doesn’t make a whole lot. Will definitely make this again.
Waters 25 days ago
★★★★★
needed extra taco seasoning and I substituted Velveeta with taco blend cheese but it was amazing