12Ingredients
240Calories
30Minutes

Ingredients

  • 1/2 head green cabbage (very finely chopped)
  • 1/2 cup peanuts (chopped, or more)
  • 1/2 cup sliced green onions (thinly)
  • 1 bunch cilantro (chopped, use at least 1/2 cup chopped cilantro, or more)
  • salt
  • fresh ground black pepper
  • 2 tablespoons rice vinegar (not seasoned)
  • 1 tablespoon sweetener (your choice, I used Monkfruit Sweetener)
  • 2 teaspoons sesame oil
  • 2 teaspoons soy sauce
  • 2 teaspoons Sriracha sauce (or less, or this can be left out for a less spicy version)
  • 1/4 cup canola oil
Read Directions

NutritionView more

240Calories
Sodium15%DV350mg
Fat31%DV20g
Protein10%DV5g
Carbs4%DV12g
Fiber16%DV4g

PER SERVING *

Calories240Calories from Fat180
% DAILY VALUE*
Total Fat20g31%
Saturated Fat2g10%
Trans Fat
Cholesterol0mg0%
Sodium350mg15%
Potassium380mg11%
Protein5g10%
Calories from Fat180
% DAILY VALUE*
Total Carbohydrate12g4%
Dietary Fiber4g16%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(2)

Yummly User
diane m. 9 Jun
Delicious! I didn’t use the sweetener and it was fabulous!
Tabitha Hickman 10 Oct 2017
Sooooo good!!! My teens new favorite salad!!