Low Carb Mexican Shrimp Appetizer Recipe | Yummly
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Low Carb Mexican Shrimp Appetizer

STEP AWAY FROM THE CARBS
8Ingredients
35Minutes
170Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 8 ounces shrimp (peeled)
  • 1/4 cup tomato sauce (canned)
  • 2 tablespoons ketchup (low carb)
  • 2 tablespoons lime juice
  • 2 tablespoons cilantro leaves
  • 1/2 teaspoon onion powder
  • 1 avocado (diced)
  • jalapeño (slices)
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    NutritionView More

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    170Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories170Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol85mg28%
    Sodium240mg10%
    Potassium490mg14%
    Protein13g25%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber5g20%
    Sugars4g8%
    Vitamin A10%
    Vitamin C30%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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