Lobster Diavolo Recipe | Yummly

Lobster Diavolo

FOOD52
8Ingredients
50Minutes
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Ingredients

US|METRIC
  • 2 pounds Roma tomatoes (or 28 ounces canned tomatoes with their juices)
  • 2 tablespoons olive oil (plus more for finishing)
  • 2 garlic (fat cloves, crushed)
  • 1/2 teaspoon red pepper flakes
  • salt
  • 3 pounds lobster (live)
  • 1/2 pound spaghetti
  • 1 teaspoon chopped fresh mint
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