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Lobster Toasts With Avocado and Espelette Pepper
EPICURIOUS11Ingredients
45Minutes
100Calories
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Ingredients
US|METRIC
24 SERVINGS
- kosher salt
- 1 1/2 lb. lobster (live, or 8 ounces pre-cooked lobster meat)
- 3 Tbsp. mayonnaise
- 1 Tbsp. crème fraîche
- 2 tsp. lemon juice (divided)
- 1/2 tsp. grated lemon zest (finely)
- 1 tsp. tarragon (finely chopped, plus more, for sprinkling)
- 1 tsp. chives (finely sliced)
- 1 Hass avocado
- 6 slices brioche (4 ounces, crusts removed)
- cayenne pepper (or Piment d'Espelette, for sprinkling)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium240mg10% |
| Potassium150mg4% |
| Protein8g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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