Lobster Pasta with Herbed Cream Sauce recipe | Epicurious.com

EpicuriousReviews(1)
Steve L.: "It was very good. Not too rich. Would definitely…" Read More
12Ingredients
770Calories
60Minutes

Ingredients

  • 5 1/4 pounds lobsters (live)
  • 3 tablespoons olive oil
  • 1/4 cup tomato paste
  • 2 plum tomatoes (large, chopped)
  • 1/3 cup dry white wine
  • 2 tablespoons white wine vinegar
  • 2 garlic cloves (sliced)
  • 2 tarragon sprigs (fresh)
  • 2 thyme sprigs (fresh)
  • 2 parsley sprigs (fresh Italian)
  • 6 cups whipping cream
  • 1 1/2 pounds fettuccine (or linguine)
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NutritionView more

770Calories
Sodium33%DV790mg
Fat52%DV34g
Protein110%DV56g
Carbs19%DV58g
Fiber12%DV3g

PER SERVING *

Calories770Calories from Fat310
% DAILY VALUE*
Total Fat34g52%
Saturated Fat17g85%
Trans Fat
Cholesterol325mg108%
Sodium790mg33%
Potassium990mg28%
Protein56g110%
Calories from Fat310
% DAILY VALUE*
Total Carbohydrate58g19%
Dietary Fiber3g12%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Steve L. 13 Jan
It was very good. Not too rich. Would definitely have this again.