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Ingredients

  • 2 lobster tails
  • 5 cups elbow macaroni (cooked)
  • 6 ounces white cheddar cheese
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 2/3 cup milk
  • 1 tablespoon dijon mustard
  • 1/3 cup white wine
  • 1/2 teaspoon basil (dried)
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NutritionView more

840Calories
Sodium24%DV570mg
Fat38%DV25g
Protein88%DV45g
Carbs35%DV106g
Fiber16%DV4g

PER SERVING *

Calories840Calories from Fat230
% DAILY VALUE*
Total Fat25g38%
Saturated Fat13g65%
Trans Fat
Cholesterol135mg45%
Sodium570mg24%
Potassium660mg19%
Protein45g88%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate106g35%
Dietary Fiber4g16%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.