Ingredients

  • 2 lobster tails
  • 225 grams cavatappi pasta (or other hearty pasta)
  • 1 cup dry white wine (such as pinot grigio)
  • 1 cup water
  • 1 teaspoon kosher salt
  • 1 clove garlic (grated)
  • 3/4 cup evaporated milk
  • 1 tablespoon cherry brandy (or liqueur)
  • 100 grams gruyere cheese
  • 100 grams Emmental cheese
  • black pepper (ground, to taste)
  • 1 cup bread crumbs fresh
  • 100 grams bacon (Smoked)
  • 1 clove garlic (sliced thinly)
  • 1 tablespoon butter
  • 15 grams parmesan (freshly grated)
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NutritionView more

590Calories
Sodium48%DV1150mg
Fat37%DV24g
Protein61%DV31g
Carbs18%DV53g
Fiber8%DV2g

PER SERVING *

Calories590Calories from Fat220
% DAILY VALUE*
Total Fat24g37%
Saturated Fat11g55%
Trans Fat
Cholesterol110mg37%
Sodium1150mg48%
Potassium530mg15%
Protein31g61%
Calories from Fat220
% DAILY VALUE*
Total Carbohydrate53g18%
Dietary Fiber2g8%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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