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Ingredients
US|METRIC
2 SERVINGS
- 2 medium sweet potatoes
- 25 grams fresh coriander (large stems removed)
- 1 clove garlic
- 1 ripe avocado (medium/large, pitted)
- 4 tsp. fresh lime juice (or to taste)
- 1 Tbsp. water
- 1/4 tsp. fine sea salt (or to taste)
- 1 Tbsp. extra virgin olive oil
- 150 grams sweet onion (diced)
- 2 cloves garlic (minced)
- 1/4 tsp. chilli powder (plus more for serving)
- 1/4 tsp. ground cumin (plus more for serving)
- 400 grams black beans (drained and rinsed, or 260g cooked black beans)
- freshly ground black pepper
- fine sea salt
- fresh lime juice
- 2 spring onions (thinly sliced)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium1550mg65% |
| Potassium1870mg53% |
| Protein18g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate85g28% |
| Dietary Fiber27g108% |
| Sugars12g |
| Vitamin A400% |
| Vitamin C90% |
| Calcium20% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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