11Ingredients
1080Calories
85Minutes

Ingredients

  • 8 cups potatoes (Golden, thinly sliced)
  • 6 tablespoons butter
  • 6 tablespoons flour
  • 3 cups half-and-half
  • 1 1/2 teaspoons garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 cup sour cream
  • 2 1/2 cups grated cheese (cheddar)
  • 2 cups crumbled bacon (cooked and)
  • 1/3 cup chives (chopped)
Read Directions

NutritionView more

1080Calories
Sodium90%DV2170mg
Fat118%DV77g
Protein71%DV36g
Carbs23%DV68g
Fiber28%DV7g

PER SERVING *

Calories1080Calories from Fat690
% DAILY VALUE*
Total Fat77g118%
Saturated Fat39g195%
Trans Fat
Cholesterol205mg68%
Sodium2170mg90%
Potassium1910mg55%
Protein36g71%
Calories from Fat690
% DAILY VALUE*
Total Carbohydrate68g23%
Dietary Fiber7g28%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(2)

Yummly User
Martha B. 2 Apr
My family enjoyed these potatoes very much. They were extremly delicious!
Martin D. 27 Nov 2016
Great kids loved it will definitely make this dish again no more under cooked or flour bits stuck to the edges of the pan creamy though and through