- 1 cup butter (softened)
- 1 cup brown sugar (lightly packed)
- 1/4 cup sugar
- 1 teaspoon salt
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 1/3 cups flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 4 cups rolled oats
- 12 ounces semi sweet chocolate chips
- 1 cup shredded coconut
- 1 cup chopped walnuts
|Calories260Calories from Fat140|
|% DAILY VALUE|
|Calories from Fat140|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Shannon Kay 11 days ago
My family loved these cookies and you will too! Make sure to keep an eye on the serving size or you’ll end up with too many cookies like me. I also substituted wheat flour for regular and my fam couldn’t even tell the difference.
Jane 25 days ago
My family loved the cookies. I substituted the coconut and nuts for raisins, 1 cup of raisins was enough. I also put part of the dough into a small square pan and that worked well the squares needed another 5-10 minutes cooking time. Will definitely make them again quick and easy
Michelle Aderhold 19 Feb
These were good, but maybe too high a ratio of oats to the other stuff. I might try 3-3 1/2 cups of oats next time instead of 4. This is a big recipe, too, so might try halving the recipe.
Christine N. 29 Dec 2018
these are delish! made a few mistakes: preheat with wrong settings (grilling) but changed. but tgey turned out great still. i did one cup of molasses sugar, still too sweet. you can use less if yiu dont like too sweet than provided
Hartpence 22 Dec 2018
They look NOTHING like the pictures but are the best cookies I have ever made. Mine are thin and very crispy!! YUM!!
Wendy 16 Dec 2018
Yummy! Added dried cranberries and macadamia nuts instead of walnuts for something different. Christmas cookies to pass out this year.
MaxNMommy Videos 22 Nov 2018
YUMMY!!! Cookies were crunchy on sides and gooey soft in the centers. Really easy recipe to follow... disappeared super fast:) I’ve been looking for a good oatmeal cookie, and this is it!
Gail Araya 18 Nov 2018
Turned out great! Added raisins & craisins that I steeped in water & brandy, then drained & cooled, before adding very last to the mix,
Kim Wenzoski 17 Apr 2018
Recipe didn't state what oatmeal to use and I had quick cooking si that's what I used. Dough was dry resulting in cookies that crumbled. Tasted lovely though.
Heather Wavra 22 Mar 2018
Yum, yum, yumminess!!! These are delicious. I was worried about the salt but these were spot on. Great hit with the kids!
blakeley b. 9 Mar 2017
Super easy and yum. I added some dried currants instead of walnuts as I dint like nuts. I feel like you could use anything in these and they would taste good