- Hellmann's® or Best Foods® Mayonnaise
- 4 fajita size flour tortillas
- 4 lettuce leaves
- 3/4 pound deli meat (thinly, salami, capicola, pepperoni or boiled ham)
- 4 slices provolone cheese
- 1 red onion (small, thinly sliced)
- 2 1/4 ounces pitted olives (sliced, drained)
- Wish-Bone Italian Dressing
- Squeeze It: Squeeze Hellmann's® or Best Foods® Real Mayonnaise generously onto tortillas.
- Stuff It: Layer lettuce, deli meats, cheese, red onion and olives down center of each tortilla. Drizzle with Italian dressing.
- Wrap It: Roll & fold the filled tortilla.