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Description
This sweet and slightly spicy holiday recipe combines ginger, cinnamon and nutmeg with savory Hillshire Farm® Lit'l Smokies® Smoked Sausage.
Ingredients
US|METRIC
9 SERVINGS
- 1 pkg. Hillshire Farm® Lit'l Smokies Smoked Sausage
- 3/4 cup chili sauce
- 3/4 cup grape jelly
- 1 Tbsp. red wine
- 1 tsp. dry mustard
- 1 1/2 tsp. soy sauce
- 1/4 tsp. ground ginger
- 1/4 tsp. ground cinnamon
- 1/4 tsp. ground nutmeg
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Directions
- Open package of Lit'l Smokies® and drain off any liquid; set aside. Combine remaining ingredients in medium saucepan; heat, stirring occasionally over medium heat until jelly is melted and mixture is smooth.
- Add Lit'l Smokies®; heat 10 minutes or until sausages are hot.
NutritionView More
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160Calories
Sodium
Fat
Carbs
| Calories160Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium500mg21% |
| Potassium |
| Protein6g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber |
| Sugars1g |
| Vitamin A |
| Vitamin C |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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