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Linguine With Melted Brie & Shiitake Mushrooms
I CAN'T BELIEVE IT'S NOT BUTTER!9Ingredients
30Minutes
860Calories
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Ingredients
US|METRIC
2 SERVINGS
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Directions
- Melt 1 tablespoon I Can't Believe It's Not Butter!® Spread in 12-inch skillet over medium heat and cook mushrooms, stirring occasionally, 3 minutes or until tender. Add sherry and cook 1 minute. Remove mushrooms from pan and set aside.
- Melt remaining 3 tablespoons Spread in same skillet. Blend in half and half, cheese, salt and pepper with wire whisk until smooth. Reduce heat to low and add peas and mushrooms. Cook, stirring occasionally, 3 minutes or until heated through. Toss sauce with hot linguine to serve. Sprinkle, if desired, with fresh chopped parsley.
NutritionView More
860Calories
Sodium36% DV870mg
Fat63% DV41g
Protein61% DV31g
Carbs31% DV92g
Fiber20% DV5g
| Calories860Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium870mg36% |
| Potassium650mg19% |
| Protein31g61% |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate92g31% |
| Dietary Fiber5g20% |
| Sugars6g12% |
| Vitamin A35% |
| Vitamin C15% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.