Lightened-Up Philly Cheese Steak Mac and Cheese Bake

Pillsbury.com
8Ingredients
710Calories
50Minutes

Ingredients

  • 8 ounces elbow macaroni (uncooked large, about 2 cups)
  • 1 pound ground beef (extra-lean, at least 90%)
  • 2 cups yellow onions (thinly sliced)
  • 2 green bell peppers (medium, cut in thin strips)
  • 1 tablespoon montreal steak seasoning
  • 8 ounces 1/3-less-fat cream cheese (Neufchâtel, cubed)
  • 1/2 cup broth (Progresso™ beef flavored, from 32-oz carton)
  • 2 cups shredded reduced fat cheddar cheese (8 oz)
Read Directions

NutritionView more

710Calories
Sodium33%DV780mg
Fat48%DV31g
Protein96%DV49g
Carbs19%DV58g
Fiber16%DV4g

PER SERVING *

Calories710Calories from Fat280
% DAILY VALUE*
Total Fat31g48%
Saturated Fat14g70%
Trans Fat1g
Cholesterol120mg40%
Sodium780mg33%
Potassium890mg25%
Protein49g96%
Calories from Fat280
% DAILY VALUE*
Total Carbohydrate58g19%
Dietary Fiber4g16%
Sugars10g20%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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