Libby's Pumpkin Pie with Maple Whipped Cream

OLIVIA'S CUISINE (1)
Ted D.: "That the most tasty pie ever, my number one favor…" Read More
16Ingredients
4Hours
490Calories

Ingredients

US|METRIC
  • 1 1/4 cups all-purpose flour
  • 1 tablespoon sugar
  • 1/2 teaspoon salt
  • 1 1/4 sticks unsalted butter (cold, cut into small cubes)
  • 3 tablespoons cold water
  • 3/4 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • 2 large eggs
  • 15 ounces pure pumpkin (LIBBY'S® 100%)
  • 1 can Carnation Evaporated Milk (12 fl. oz. NESTLÉ®)
  • 1 cup heavy cream
  • 1 tablespoon maple syrup
  • 1 teaspoon vanilla extract
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    NutritionView More

    490Calories
    Sodium16% DV380mg
    Fat51% DV33g
    Protein16% DV8g
    Carbs14% DV43g
    Fiber3% DV<1g
    Calories490Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol155mg52%
    Sodium380mg16%
    Potassium220mg6%
    Protein8g16%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate43g14%
    Dietary Fiber<1g3%
    Sugars22g44%
    Vitamin A25%
    Vitamin C2%
    Calcium15%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Ted D. 4 years ago
    That the most tasty pie ever, my number one favorite pie, I feel like i'm already a chef.... I didn;t make any changes just follow the recipe as it is, afraid not to mess up but tank you though. The best pie i ever eat