Hello: "I would recommend used potato flake and dehydrate…" Read More
8Ingredients
320Calories
40Minutes

Ingredients

  • 1 cup lentils (cooked)
  • 1 1/2 cups oatmeal (not instant)
  • 1 onion (minced)
  • 1 cup carrots (minced)
  • 1 cup celery (minced)
  • 2 cloves garlic (minced)
  • salt
  • pepper
Read Directions

NutritionView more

320Calories
Sodium13%DV320mg
Fat4%DV2.5g
Protein35%DV18g
Carbs19%DV58g
Fiber84%DV21g

PER SERVING *

Calories320Calories from Fat20
% DAILY VALUE*
Total Fat2.5g4%
Saturated Fat0.5g3%
Trans Fat
Cholesterol
Sodium320mg13%
Potassium810mg23%
Protein18g35%
Calories from Fat20
% DAILY VALUE*
Total Carbohydrate58g19%
Dietary Fiber21g84%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(7)

Yummly User
Hello 3 Jun
I would recommend used potato flake and dehydrate egg! But I liked them much better than bean burger! I will cook them again! Greta Simmons
Very good! I seasoned it and added nutritional yeast, also with the extra mixture I put in sub form added some green peppers and made a lentil version of a steak n cheese that way is preferred for me
Scurry 6 Nov 2017
Makes an excellent replacement for real burgers, but they'll have to be served more like sloppy joes.
Ibyondi 19 Sep 2017
I added bread crumbs, after reading that it was breaking apart. Everyone love it! My daughter couldn't believe it didn't have any meat.
Olga I. 26 Aug 2017
It was really great I added paprika and an extra clove of garlic. I'll make it again
Courtnie Holliday 12 Jul 2017
It taste amazing but it didn't stick together for me. Not sure what I did wrong.
Meagan 13 Jun 2017
Very good and hearty dinner. I added smoked paprika and really liked it.