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This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070.
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Description
Crisp and browned on the outside and creamy inside, these roasted potatoes are the perfect accompaniment to a big holiday bird, and to just about any other poultry, meat, or fish. The bright lemon flavor and gentle pepper kick put them a big step above plain potatoes, but they're easy to make. And they reheat well if you want to make them ahead. The recipe is a Yummly original created by David Bonom.
Ingredients
Directions
- Preheat oven to 425°F.
- Prepare the lemon zest and juice, and set aside.
- Coat a large sheet pan with cooking spray or olive oil. Peel potatoes and cut into 1 1/2-inch pieces. Transfer to a large bowl.
NutritionView More
Calories130Calories from Fat25 |
% DAILY VALUE |
Total Fat3g5% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium260mg11% |
Potassium570mg16% |
Protein3g6% |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber1g4% |
Sugars1g2% |
Vitamin A0% |
Vitamin C15% |
Calcium2% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.