Lemon & Rosemary Chicken Minestrone Soup

THE KITCHN
12Ingredients
35Minutes
180Calories

Ingredients
US|METRIC

  • 1/2 pound ground chicken
  • 1 lemon (zested and juiced)
  • 2 sprigs rosemary leaves (stripped and finely minced)
  • 1 tablespoon olive oil
  • 1 yellow onion (small, diced)
  • 4 stalks celery (diced)
  • 2 cloves garlic (minced)
  • ground black pepper
  • salt
  • 4 cups chicken broth
  • 1/2 cup pasta (such as orzo or farfalline)
  • 1/3 cup grated parmesan cheese (plus more to serve)

NutritionView more

180Calories
Sodium13% DV300mg
Fat14% DV9g
Protein27% DV14g
Carbs5% DV15g
Fiber8% DV2g
Calories180Calories from Fat80
% DAILY VALUE
Total Fat9g14%
Saturated Fat2g10%
Trans Fat
Cholesterol35mg12%
Sodium300mg13%
Potassium460mg13%
Protein14g27%
Calories from Fat80
% DAILY VALUE
Total Carbohydrate15g5%
Dietary Fiber2g8%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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