Ingredients

  • 2 cups all purpose flour
  • 2 tablespoons unsalted butter (melted, plus some for muffin tins)
  • 1/4 cup sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 1/2 cups greek yogurt
  • 1 lemon zest (and juice, 1/2 juice for muffins and 1/2 for glaze)
  • 1 egg
  • 1/4 cup milk
  • 1 pinch salt
  • 1/2 lemon juice (only)
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NutritionView more

140Calories
Sodium6%DV150mg
Fat5%DV3.5g
Protein8%DV4g
Carbs7%DV22g
Fiber3%DV<1g

PER SERVING *

Calories140Calories from Fat35
% DAILY VALUE*
Total Fat3.5g5%
Saturated Fat2g10%
Trans Fat
Cholesterol25mg8%
Sodium150mg6%
Potassium90mg3%
Protein4g8%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate22g7%
Dietary Fiber<1g3%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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