14Ingredients
90Calories
47Minutes

Ingredients

  • 2 5/16 ounces brown rice flour (about 1/2 cup)
  • 1 3/4 ounces flour (almond meal, about 1/2 cup)
  • 1 ounce tapioca flour (about 1/4 cup)
  • 1 5/16 ounces potato starch (about 1/4 cup)
  • 1 teaspoon xanthan gum
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup brown sugar (packed)
  • 1/2 cup granulated sugar
  • 4 tablespoons butter (softened)
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon grated lemon rind
  • 2 large egg yolks
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NutritionView more

90Calories
Sodium3%DV75mg
Fat5%DV3g
Protein2%DV<1g
Carbs5%DV16g
Fiber0%DV0g

PER SERVING *

Calories90Calories from Fat25
% DAILY VALUE*
Total Fat3g5%
Saturated Fat1.5g8%
Trans Fat
Cholesterol25mg8%
Sodium75mg3%
Potassium40mg1%
Protein<1g2%
Calories from Fat25
% DAILY VALUE*
Total Carbohydrate16g5%
Dietary Fiber0g0%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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