Lemon Ricotta Cookies with Lemon Glaze

TWO PEAS AND THEIR POD
12Ingredients
65Minutes
1290Calories

Ingredients

US|METRIC
  • 2 1/2 cups all purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 1 stick unsalted butter (softened)
  • 2 cups sugar
  • 2 eggs
  • 15 ounces whole milk ricotta cheese
  • 3 tablespoons lemon juice
  • 1 lemon (zested)
  • 1 1/2 cups powdered sugar
  • 3 tablespoons lemon juice
  • 1 lemon (zested)
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    NutritionView More

    1290Calories
    Sodium36% DV860mg
    Fat62% DV40g
    Protein47% DV24g
    Carbs72% DV216g
    Fiber20% DV5g
    Calories1290Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol220mg73%
    Sodium860mg36%
    Potassium350mg10%
    Protein24g47%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate216g72%
    Dietary Fiber5g20%
    Sugars145g290%
    Vitamin A25%
    Vitamin C90%
    Calcium35%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.