Lemon Pound Cake Recipe | Yummly

Lemon Pound Cake

YUMMLY(1)
Paulo Ramos Ramos: "So easy to make and ever better to eat." Read More
10Ingredients
63Minutes
310Calories

Description

This classic pound cake is a favorite for all who try it. Each bite is bursting with lemon flavor, making it especially suitable for the spring and summer months.

Ingredients

US|METRIC
  • nonstick cooking spray
  • 1 cup unsalted butter (softened)
  • 1 cup granulated sugar
  • 2 lemons (large)
  • 1 teaspoon vanilla extract
  • 3 large eggs (at room temperature)
  • 1/2 cup sour cream (at room temperature)
  • 1 3/4 cups all purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    310Calories
    Sodium6% DV150mg
    Fat29% DV19g
    Protein8% DV4g
    Carbs11% DV33g
    Fiber4% DV1g
    Calories310Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol100mg33%
    Sodium150mg6%
    Potassium80mg2%
    Protein4g8%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber1g4%
    Sugars17g34%
    Vitamin A10%
    Vitamin C25%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Paulo Ramos Ramos a month ago
    So easy to make and ever better to eat.

    PlanShop