Lemon Parmesan Roasted Broccoli Recipe | Yummly

Lemon Parmesan Roasted Broccoli

Matt: "Great! And I don’t even like broccoli! Well done…" Read More
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This lemon and Parmesan roasted broccoli is as addictive as french fries! The recipe is a Yummly original created by Sara Mellas.


  • 1 bag broccoli florets (1 lb.)
  • 2 tablespoons olive oil
  • 1/2 teaspoon salt
  • 1/8 teaspoon black pepper
  • 1/4 teaspoon garlic powder
  • 1 lemon
  • 3 tablespoons grated Parmesan cheese
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    NutritionView More

    Sodium23% DV540mg
    Fat17% DV11g
    Protein14% DV7g
    Carbs5% DV15g
    Fiber24% DV6g
    Calories170Calories from Fat100
    Total Fat11g17%
    Saturated Fat2.5g13%
    Trans Fat
    Calories from Fat100
    Total Carbohydrate15g5%
    Dietary Fiber6g24%
    Vitamin A20%
    Vitamin C270%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Matt 15 days ago
    Great! And I don’t even like broccoli! Well done! Reminiscent of baked brussel sprouts
    Koch a month ago
    Delicious and so easy
    Matt S a month ago
    very simple and enjoyable recipe. I would make this again
    Lex Currie a month ago
    really good. add more seasoning
    Loved it. First time that I got my kids to eat broccoli. Added more Parmesan though..
    Nicole Crudup 2 months ago
    tasty and easy. will definitely make it again.
    Stephanie Gugino 4 months ago
    Loved this! I will be making this dish quite a bit in the future.
    Stephanie Arnold 5 months ago
    pretty awesome. definitely will be making again
    Rodrigo Bendaña 6 months ago
    Good it was delicioso
    Katy o 7 months ago
    excellent we loved, very flavorful
    Cyarra Gonzalez 8 months ago
    Definitely a go to from now on
    Yes 9 months ago
    Tasted really good. Would definitely recommend.
    Kelly a year ago
    Delicious! Easy to make. Definitely will make again.
    Vanessa Flores a year ago
    Crispy and delicious! Will make again!
    rachel latimer a year ago
    yep. so good. all day long
    Hurndon a year ago
    Easy and very flavorful
    Phillips a year ago
    Delicious. I added a 1/3 cup of bread crumbs and tossed them around during process of adding parmesean cheese.
    William B. a year ago
    Easy and very tasty! I am not sure by the recipe if the broccoli was supposed to be thawed or frozen, so I compromised and let the broccoli thaw for about 20 minutes. Turned out well!
    Bdog a year ago
    Extremely easy to make and a very nice side dish. Love the lemon!
    Rachel McCray a year ago
    So good! I tried this for the first time and it was perfect!
    Rez a year ago
    It was okay. I mixed in some cauliflower, which worked out fine. A light and healthy recipe.
    tyler morrow a year ago
    i used a blend of parmesan asiago and some other cheese, and turned out great
    Tyra Ivy I. a year ago
    Fabulous! Turned out exactly how I thought it would. I'll be making this again.