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Lemon Meringue Tart
ROSE WATER AND ORANGE BLOSSOM14Ingredients
105Minutes
1470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 2/3 cups all-purpose flour (unbleached)
- 1/4 cup granulated sugar
- 1/4 cup slivered almonds
- 10 Tbsp. unsalted butter (chilled, cut in 1/2-inch cubes)
- 1 large egg (lightly beaten)
- 1 cup granulated sugar
- 3 lemons (organic, finely grated)
- 4 large eggs
- 3/4 cup lemon juice (freshly squeezed, 4-5 lemons)
- 2 sticks unsalted butter (cut in 1-inch pieces and softened)
- 4 large egg whites (room temperature)
- 1/8 tsp. cream of tartar
- 1 cup granulated sugar
- confectioners sugar (for finishing)
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NutritionView More
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1470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1470Calories from Fat770 |
| % DAILY VALUE |
| Total Fat85g131% |
| Saturated Fat49g245% |
| Trans Fat |
| Cholesterol460mg153% |
| Sodium160mg7% |
| Potassium460mg13% |
| Protein20g |
| Calories from Fat770 |
| % DAILY VALUE |
| Total Carbohydrate171g57% |
| Dietary Fiber6g24% |
| Sugars118g |
| Vitamin A50% |
| Vitamin C140% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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