Lemon Meringue Cupcakes Recipe | Yummly

Lemon Meringue Cupcakes

COOK HEAVENLY RECIPES
18Ingredients
80Minutes
930Calories

Ingredients

US|METRIC
  • 3 egg yolks (reserve whites for meringue)
  • 3/4 cup granulated white sugar
  • 3 tablespoons all purpose flour
  • 1 pinch salt
  • 3 tablespoons lemon juice
  • 2 tablespoons lemon zest (loosely packed)
  • 1/2 cup water
  • 2 tablespoons unsalted butter (melted)
  • 1/2 cup unsalted butter
  • 1 cup sugar
  • 2 eggs
  • 3 tablespoons lemon juice
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 1/2 cups all purpose flour
  • 3 egg whites
  • 1 pinch salt
  • 1/4 cup sugar
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    NutritionView More

    930Calories
    Sodium45% DV1090mg
    Fat54% DV35g
    Protein27% DV14g
    Carbs48% DV145g
    Fiber8% DV2g
    Calories930Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol340mg113%
    Sodium1090mg45%
    Potassium190mg5%
    Protein14g27%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate145g48%
    Dietary Fiber2g8%
    Sugars102g204%
    Vitamin A25%
    Vitamin C25%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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