Ingredients

  • 2 cups jasmine rice
  • 1 tablespoon unsalted butter
  • 1 lemon
  • 4 cups hot water
  • 1 tablespoon fresh chives (snipped)
  • salt
  • pepper
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NutritionView more

380Calories
Sodium9%DV210mg
Fat6%DV4g
Protein14%DV7g
Carbs26%DV79g
Fiber12%DV3g

PER SERVING *

Calories380Calories from Fat35
% DAILY VALUE*
Total Fat4g6%
Saturated Fat2g10%
Trans Fat
Cholesterol10mg3%
Sodium210mg9%
Potassium180mg5%
Protein7g14%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate79g26%
Dietary Fiber3g12%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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