Ingredients

  • 30 ounces garbanzo beans
  • 1/2 cup EVOO
  • 3 tablespoons tahini
  • 1 teaspoon sea salt
  • 2 tablespoons garlic (minced)
  • 3 tablespoons lemon juice
  • 1/4 cup water
  • 1/4 cup olive oil
  • 1/4 cup fresh basil (chopped)
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NutritionView more

600Calories
Sodium14%DV330mg
Fat45%DV29g
Protein41%DV21g
Carbs23%DV68g
Fiber76%DV19g

PER SERVING *

Calories600Calories from Fat260
% DAILY VALUE*
Total Fat29g45%
Saturated Fat4.5g23%
Trans Fat
Cholesterol
Sodium330mg14%
Potassium970mg28%
Protein21g41%
Calories from Fat260
% DAILY VALUE*
Total Carbohydrate68g23%
Dietary Fiber19g76%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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