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Ingredients
US|METRIC
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Directions
- MELT Spread in large nonstick skillet over medium-high heat and cook chicken, stirring frequently, until chicken is thoroughly cooked, about 4 minutes. Remove chicken and set aside.
- PREPARE Knorr® Rice Sides™ - Chicken flavor in same skillet, according to package directions, stirring in haricots verts and bell pepper during the last 5 minutes of cook time.
- STIR in chicken and lemon juice.
NutritionView More
170Calories
Sodium7% DV160mg
Fat8% DV5g
Protein49% DV25g
Carbs2% DV5g
Fiber8% DV2g
| Calories170Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium160mg7% |
| Potassium580mg17% |
| Protein25g49% |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars3g6% |
| Vitamin A30% |
| Vitamin C80% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.