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Ingredients
US|METRIC
6 SERVINGS
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Reviews(7)

Jax 9 days ago
Excellent!! I had never cooked salmon before and wanted a simple, tasty recipe! This one was fail-proof!! So easy! And SO GOOD! I added an organic plain yogurt with lemon juice and diced onion just as a compliment sauce!

Laura McIntosh 4 years ago
This was honestly the best salmon I’ve ever made...it was flaky and juicy and buttery. I added lots of coarse black pepper and sea salt flakes and I also wrapped each fillet along with all the other ingredients in loose foil parcels. Soooo yummy! Served it with baby asparagus and some samphire.

Meredith Homan 4 years ago
This Salmon Was Awesome. It’s 100% the butter. I used dried dill and it was fine.