Lemon Custard-Filled Cake Roll

VeryBestBaking
20Ingredients
410Calories
45Minutes

Ingredients

  • cream (FILLING:)
  • 1/3 cup corn starch
  • 1/2 cup water
  • 2 large egg yolks
  • 1 can NESTLÉ CARNATION Evaporated Milk (12 fl. oz.)
  • 3/4 cup granulated sugar
  • 1/4 teaspoon salt
  • 1/2 fresh lemon
  • 1 cinnamon stick
  • 2 tablespoons sweet sherry
  • cake
  • 1/2 cup powdered sugar (divided, to sprinkle on towel and for topping)
  • 1 cup flour (sifted)
  • 1/8 teaspoon salt
  • 3 large eggs
  • 1/2 cup granulated sugar
  • 1/2 fresh lemon
  • 1/2 cup unsalted butter (melted, cooled)
  • 1/4 cup pine nuts
  • cinnamon powder (Ground, for dusting)
Read Directions

NutritionView more

410Calories
Sodium8%DV200mg
Fat29%DV19g
Protein16%DV8g
Carbs18%DV55g
Fiber4%DV1g

PER SERVING *

Calories410Calories from Fat170
% DAILY VALUE*
Total Fat19g29%
Saturated Fat9g45%
Trans Fat
Cholesterol145mg48%
Sodium200mg8%
Potassium200mg6%
Protein8g16%
Calories from Fat170
% DAILY VALUE*
Total Carbohydrate55g18%
Dietary Fiber1g4%
Sugars31g62%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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