21Ingredients
620Calories
100Minutes

Ingredients

  • 7 eggs yolks (separated- at room temperature)
  • 1/2 teaspoon cream of tartar
  • 2 cups flour
  • 1 1/2 cups sugar
  • 3 teaspoons baking powder
  • 1 teaspoon salt
  • 1/3 cup lemon juice (then filled with water to reach 3/4 cup)
  • 1/2 cup oil
  • 1 tablespoon lemon zest
  • 2 teaspoons vanilla
  • 1/4 cup butter
  • 3/4 cup sugar
  • 1/2 cup lemon juice
  • 3 tablespoons lemon zest
  • 1 pinch salt
  • 4 eggs
  • cream cheese frosting (Lemon, : 8 oz. cream cheese- at room temp)
  • 1 cup butter (at room temp)
  • 2 cups powdered sugar
  • 2 tablespoons lemon juice (or more to reach desired frosting consistency)
  • 1 tablespoon lemon zest (plus more for garnish on cake)
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NutritionView more

620Calories
Sodium22%DV520mg
Fat51%DV33g
Protein12%DV6g
Carbs26%DV77g
Fiber4%DV<1g

PER SERVING *

Calories620Calories from Fat300
% DAILY VALUE*
Total Fat33g51%
Saturated Fat14g70%
Trans Fat
Cholesterol245mg82%
Sodium520mg22%
Potassium110mg3%
Protein6g12%
Calories from Fat300
% DAILY VALUE*
Total Carbohydrate77g26%
Dietary Fiber<1g4%
Sugars58g116%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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