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|Calories640Calories from Fat340|
|% DAILY VALUE|
|Calories from Fat340|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Niall D. 22 days ago
Really tasty. Add a small amount of pasta water to the sauce and allow to thicken.
Carmen S. 2 months ago
Turned out great! I added asparagus when I was cooking the garlic and tripled the sauce
Amber 4 months ago
Def will be making this again
Jacqueline R. 6 months ago
awesome. made it twice in 2 weeks!
Monae Simmons 7 months ago
It turned out great, be carful with the pan size though if it's too big the butter won't spread correctly and it won't brown. Either way it turns out delicious.
Ashlee Billesbach 7 months ago
It was actually very delicious almost taste like Olive Garden. My husband loved it. Will have to make again
Kait Fox 8 months ago
This really surprised me! Whole family loved it even my picky sister asked for seconds
Bethany Barrell 8 months ago
Always a favorite for my family!
Liekens 10 months ago
It turned out well! The sauce had a lot of flavor.
Kevin a year ago
Recipe turned out great would make sure that next time i cook the pasta later so it is ready right as the sauce is finishing.
Hello a year ago
Really good! Personally I would add more lemon, but all in all it was good.
Halyna Syma a year ago
I was too much lemon
Candace Peters a year ago
I had a hard time with the sauce being too strong but I guess it’ll just take some practice. It was good either way
Chad Williamson a year ago
I'm new to cooking and this is the best recipe I've tried so far. Easy, too. Thank you!
Hasselbrink a year ago
Was pretty good very lemony but I think it was my own fault Bc I tried to make this recipe for one and wasn’t sure how much of what to use. I also believe I burnt something Bc my sauce was brown hahaha. Added capers and mushrooms as well
Gena T. a year ago
I'd add mushrooms and peas
Kaitlin Simpson a year ago
I thought it turned out great. The lemon really shines through and adds delicious notes to the meal.
Benjamin Higgins a year ago
everyone loved it next time i just need to make more it all dissapeared
Stephanie Robison a year ago
Measurements are weird for two servings... but very good.
SA a year ago
excellent. Added pepper to the chicken and alfredo sauce.
LaTasha Wilwerding a year ago
I seriously couldnt eat this fast enough, it was so amazing!! I love lemon and my husband said it was strong on the lemon so if you have in the middle lemon lovers, maybe cut the lemon part in half. I thought it tasted like I went to a 5 star reaturant. So making again!
Tiffany Gilman a year ago
Would make again ❤️👍🏽 so good
Rowan a year ago
Amazing !!!! I’d make again absolutely !!!
Jennifer Graham a year ago
Turned out incredible!
Megan Graham a year ago
This was amazing and really easy to make, fresh garlic and fresh parmesean really made it delicious!
Allison Selley a year ago
So.Freaking.Good. And easy
Krista Wright a year ago
easy to make and delicious!
Mona a year ago
Delicious! I agree with 3-5 mins on each side when cooking chicken, however, do make chicken breast thin so it’s well cooked, trust me the juices will still be there. I added more garlic and more lemon juice. I made the mistake of using fettuccini gluten free pasta, it was not that good so I made a different type of pasta (double the work). To make it less unhealthy, i used almond flour and gee butter.
Adam H. a year ago
Delicious would definitely make again
Shanga H. a year ago
This is by far the best recipe I have gotten off of the app. I have made it many times and it impressed every time!!