Lemon Blueberry Cake with Cream Cheese Frosting Recipe | Yummly

Lemon Blueberry Cake with Cream Cheese Frosting

Magoogoo: "Very tasty and moist!" Read More
Read Directions
Add to Meal Planner

Add to Meal Planner


  • 1 1/2 cups cake flour
  • 1 1/2 cups all purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 3/4 teaspoon salt
  • 2 cups granulated sugar
  • 1 cup unsalted butter (softened)
  • 1 tablespoon lemon zest
  • 4 large eggs
  • 2 teaspoons lemon extract
  • 1/2 teaspoon vanilla extract
  • 3/4 cup milk
  • 1/4 cup sour cream
  • 2 tablespoons fresh lemon juice
  • 2 1/2 cups fresh blueberries (at room temperature, rinsed and drained well)
  • 12 ounces cream cheese (softened, 1 1/2 pkgs)
  • 3/4 cup unsalted butter (softened)
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon lemon extract
  • 3 cups powdered sugar
  • blueberries
  • lemon slices
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Sodium13% DV300mg
    Fat46% DV30g
    Protein12% DV6g
    Carbs25% DV75g
    Fiber8% DV2g
    Calories580Calories from Fat270
    Total Fat30g46%
    Saturated Fat18g90%
    Trans Fat
    Calories from Fat270
    Total Carbohydrate75g25%
    Dietary Fiber2g8%
    Vitamin A20%
    Vitamin C15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Magoogoo 2 months ago
    Very tasty and moist!
    Sarah P. 3 months ago
    Turned out amazing! Just the right amount of sweet for me, I don’t like it overbearing! Will make again!
    J. S. a year ago
    It was good but not great. I was expecting a stronger lemon flavor.
    Karlene a year ago
    This was a delicious cake! My whole family loved it. It was very moist and not too sweet. I thought the directions were very thorough. I decided to candy some lemon slices and garnished with those and blueberries. Yummy!
    Emily B. a year ago
    I made this as a birthday cake for my dad who loves all things blueberry or lemon - it was a huge hit! Didnt change anything to the recipe and it was perfect!!
    Genie Pratt 2 years ago
    This cake is delicious! It was a huge hit for Thanksgiving dessert!
    This is the best cake! I used gluten free flour and it was so moist!
    fuller 2 years ago
    Love this recipe. You must follow the directions to the letter for it to come out the best! It’s not too sweet and still super tasty.
    Candy 2 years ago
    This was absolutely amazing! It just got better each day! And the 1st day it tasted like a lemon exploded in your mouth! The 3rd day it tasted like a blueberry field erupted! Definitely will be making this again and again! It was 3 am when I finished this cake and I just couldn’t go to bed until I had a piece!
    Kendra Anne Strite 2 years ago
    Ok, it was a little too complicated to sort out...
    Tanja 2 years ago
    The directions was all over the place but for the most part the cake turned you wonderful I made it for my husband birthday cake and he love it and my family as well I like that the cake and icing wasn’t to sweet and that it was very moist.
    Tara 2 years ago
    This cake is amazing. It takes some time for prep but well worth it. I put it in the refrigerator overnight. The next day I took it out and let it set for a few minutes before serving. In a word - WONDERFUL!
    Jessica Yarbrough 2 years ago
    Fabulous!! Will be making again soon!
    Carina W. 2 years ago
    This was agreed to be the best cake many of my guests had ever eaten. It is so perfect, it’s hard to describe
    Jess 2 years ago
    This cake is so good. Everyone that ate some loved it. The directions are written kind of weird, but it turned out tasty.
    Dan 2 years ago
    Great 👍 will bake again!
    Sara B. 2 years ago
    my first time in a very long time making a cake... i got frustrated and cried a lot but i think it came out just fine!!
    Mis 2 years ago
    This cake was a hit but the icing was out of this world!! Will definitely make again
    Briana C. 3 years ago
    Such a great cake for summer! Very moist and absolutely delicious!
    Vaughn 3 years ago
    Making this cake for the 2nd time. My daughter requestedit for her 20th Birthday. we love it!
    Coleman 3 years ago
    I made it today, and it is sooooooo!!!! Delicious.
    C.E. Black 3 years ago
    Delicious! This cake was a hit. Only change I made was to the icing. It wasn't sweet enough for my taste, so I added another half a cup of powdered sugar. This one is staying in my recipe box.