Lemon Basil Pasta

LOVE AND BELLINIS(1)
Dawne J.: "Made this for a gathering and everyone thoroughly…" Read More
9Ingredients
30Minutes
860Calories

Ingredients

US|METRIC
  • 1 pound spaghetti (I use tinkyada brown rice pasta)
  • 2/3 cup olive oil
  • 1/2 cup lemon juice (from 3-4 lemons)
  • 3 cloves garlic (minced)
  • 1 cup grated Parmesan cheese (finely)
  • 1 tablespoon lemon zest
  • 1/2 cup basil leaves (chopped)
  • 1/4 teaspoon black pepper
  • 1 teaspoon salt
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    NutritionView More

    860Calories
    Sodium41% DV980mg
    Fat71% DV46g
    Protein49% DV25g
    Carbs30% DV90g
    Fiber16% DV4g
    Calories860Calories from Fat410
    % DAILY VALUE
    Total Fat46g71%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol20mg7%
    Sodium980mg41%
    Potassium350mg10%
    Protein25g49%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate90g30%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A10%
    Vitamin C30%
    Calcium30%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Dawne J. 4 years ago
    Made this for a gathering and everyone thoroughly enjoyed. Recipe was made as is with no modifications.

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