Leftover Turkey Rice Soup Recipe | Yummly
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Leftover Turkey Rice Soup

MY GORGEOUS RECIPES
13Ingredients
45Minutes
170Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 cups leftover turkey (shredded)
  • 1/2 cup basmati rice
  • 1 onion
  • 1 carrot
  • 1 red pepper
  • 1 celery stalk
  • 5 cups turkey broth (stock)
  • 2 tablespoons tomato puree
  • 1/2 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 1 tablespoon dried mixed herbs
  • 2 tablespoons chopped fresh parsley
  • 1 tablespoon lemon juice (optional)
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    NutritionView More

    170Calories
    Sodium18% DV430mg
    Fat5% DV3.5g
    Protein18% DV9g
    Carbs10% DV29g
    Fiber8% DV2g
    Calories170Calories from Fat25
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium430mg18%
    Potassium510mg15%
    Protein9g18%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A80%
    Vitamin C80%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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