Leek And Mushroom Pie With Garlicky Green Beans

Amuse Your Bouche
18Ingredients
870Calories
65Minutes

Ingredients

  • 25 grams butter
  • 1 leek (medium, halved lengthwise and then sliced)
  • 1 clove garlic (minced)
  • 500 grams mushrooms (diced)
  • 2 teaspoons dried thyme
  • 200 milliliters cream
  • 100 milliliters water
  • 1/2 vegetable stock (cube)
  • 1 tablespoon gravy granules (optional – I used Bisto)
  • black pepper
  • 1 sheet puff pastry
  • 100 grams green beans (topped and tailed)
  • 1/2 stock
  • 500 milliliters boiling water
  • 1 tablespoon sunflower oil
  • 2 cloves garlic (minced)
  • 1 red onion (diced)
  • black pepper
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NutritionView more

870Calories
Sodium22%DV530mg
Fat92%DV60g
Protein39%DV20g
Carbs22%DV67g
Fiber32%DV8g

PER SERVING *

Calories870Calories from Fat540
% DAILY VALUE*
Total Fat60g92%
Saturated Fat23g115%
Trans Fat
Cholesterol75mg25%
Sodium530mg22%
Potassium1120mg32%
Protein20g39%
Calories from Fat540
% DAILY VALUE*
Total Carbohydrate67g22%
Dietary Fiber8g32%
Sugars11g22%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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