28Ingredients
1220Calories
105Minutes

Ingredients

  • 1 pound pasta sheets (dry lasagna)
  • 6 cups bolognese sauce (recipe follows)
  • 3 cups bechamel sauce (recipe follows)
  • 1 pound grated mozzarella (freshly)
  • parmigiano reggiano cheese (Freshly grated, for sprinkling)
  • 2 tablespoons unsalted butter
  • 3 tablespoons extra virgin olive oil
  • 1 large carrot (finely chopped)
  • 1 onion (finely chopped)
  • 1 celery stalk (large, finely chopped)
  • 2 dried chili peppers (crushed)
  • 1 sprig fresh rosemary
  • 1/2 pound ground beef
  • 1/2 pound ground pork
  • 1 cup white wine
  • 3 cups tomato sauce (or La Salsa di 5 Minuti, recipe follows)
  • 3 basil leaves (torn)
  • salt
  • 4 tablespoons extra virgin olive oil
  • 1 onion (medium, finely chopped)
  • 1 clove garlic (finely chopped)
  • dried chili peppers (crushed)
  • 28 ounces plum tomatoes (peeled, pureed)
  • salt
  • 3 fresh basil leaves (torn)
  • 5 tablespoons butter
  • 5 tablespoons flour
  • 4 1/2 cups milk
Read Directions

NutritionView more

1220Calories
Sodium109%DV2610mg
Fat106%DV69g
Protein106%DV54g
Carbs30%DV91g
Fiber48%DV12g

PER SERVING *

Calories1220Calories from Fat620
% DAILY VALUE*
Total Fat69g106%
Saturated Fat30g150%
Trans Fat0g
Cholesterol195mg65%
Sodium2610mg109%
Potassium2890mg83%
Protein54g106%
Calories from Fat620
% DAILY VALUE*
Total Carbohydrate91g30%
Dietary Fiber12g48%
Sugars46g92%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User