Layered Maple Cheesecake Recipe | Yummly

Layered Maple Cheesecake

ALL THAT'S JAS
19Ingredients
105Minutes
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Ingredients

US|METRIC
  • cake (Spice, layer)
  • cake (I figured the, wouldn’t be any less rich by making this layer from scratch. So, I cut down on baking time by using a spice cake boxed mix. Don’t hate me. Note: use ingredients according to directions on the box.)
  • crust
  • 1 1/2 cups graham cracker crumbs
  • 1/3 cup unsalted butter (melted)
  • 3 tablespoons sugar
  • cheesecake
  • 8 ounces cream cheese (packages, room temperature)
  • 2 teaspoons vanilla extract
  • 4 large eggs
  • 1/3 cup pure maple syrup (grade A. Use grade B if you like more robust flavor)
  • 1/4 teaspoon cinnamon
  • 1/8 teaspoon nutmeg
  • maple icing
  • 1/4 cup unsalted butter (½ stick)
  • 1/4 cup pure maple syrup
  • 1 teaspoon vanilla extract
  • 8 ounces cream cheese (package, room temperature)
  • 3/4 cup powdered sugar
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