7Ingredients
Calories
20Minutes

Ingredients

  • 1 tablespoon lavender flowers (dried food grade, or 3 tablespoons fresh , just the flowers not the stem)
  • 1 cup granulated white sugar
  • 2 cups boiling water (for making the syrup)
  • 1 1/2 cups lemonade (fresh squeezed)
  • 4 cups water (or more to taste)
  • ice cubes
  • lavender (springs, for garnishing, optional)
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