Late Summer Corn And Lobster French Onion Chowder with Gruyère Toasties.

Half Baked Harvest
17Ingredients
1140Calories
20Minutes

Ingredients

  • 32 ounces lobster tails (optional*)
  • 4 slices thick cut bacon (chopped)
  • 2 tablespoons butter
  • 2 sweet onions (thinly sliced)
  • 2 cloves garlic (minced or grated)
  • 2 sprigs fresh thyme
  • salt
  • pepper
  • 4 tablespoons flour
  • 1 1/2 cups white wine (or beer, 12 ounces*)
  • 2 1/2 cups chicken broth
  • 4 ears corn kernels (fresh, removed)
  • 1 cup heavy cream (or half and half)
  • 1/2 lemon (juiced)
  • 1/4 cup fresh basil (or parsley, chopped, I used basil)
  • 1 French baguette (sliced)
  • 4 ounces gruyere cheese (shredded)
Read Directions

NutritionView more

1140Calories
Sodium74%DV1780mg
Fat91%DV59g
Protein139%DV71g
Carbs24%DV71g
Fiber20%DV5g

PER SERVING *

Calories1140Calories from Fat530
% DAILY VALUE*
Total Fat59g91%
Saturated Fat30g150%
Trans Fat
Cholesterol380mg127%
Sodium1780mg74%
Potassium1310mg37%
Protein71g139%
Calories from Fat530
% DAILY VALUE*
Total Carbohydrate71g24%
Dietary Fiber5g20%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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