Lasagna Florentine Recipe | Yummly
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Lasagna Florentine

RAGÚ
14Ingredients
80Minutes
270Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 2 Tbsp. olive oil
  • 1 pkg. sliced mushrooms (8 to 10 oz.)
  • 3 carrots (medium, finely chopped)
  • 1 onions (medium, finely chopped)
  • 2 cloves garlic (finely chopped)
  • 1 jar Ragu® Robusto!® Pasta Sauce (1 lb. 8 oz.)
  • 1 container ricotta cheese (15 oz.)
  • 2 cups shredded mozzarella cheese (about 8 oz)
  • 1/4 cup grated Parmesan cheese
  • 2 eggs
  • 1 pkg. frozen chopped spinach (10 oz., thawed and squeezed dry)
  • 1 tsp. salt
  • 1 tsp. italian seasoning
  • 16 lasagna noodles (about 1 lb., cooked and drained)
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    Directions

    1. Preheat oven to 375°. In 12-inch skillet, heat olive oil over medium heat and cook mushrooms, carrots, onion and garlic until carrot is almost tender, about 5 minutes. Stir in Pasta Sauce; heat through.
    2. Meanwhile, in medium bowl, combine ricotta cheese, 1-1/2 cups mozzarella cheese, Parmesan cheese, eggs, spinach, salt and Italian seasoning; set aside.
    3. In 13 x 9-inch baking dish, evenly spread 1/2 cup Sauce mixture. Arrange 4 lasagna noodles, lengthwise over Sauce, overlapping edges slightly. Spread 1/3 of the ricotta mixture over noodles; repeat layers, ending with noodles. Top with remaining Sauce and sprinkle with remaining 1/2 cup mozzarella cheese. Cover with aluminum foil and bake 40 minutes. Remove foil and continue baking 10 minutes or until bubbling.
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    NutritionView More

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    270Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories270Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol105mg35%
    Sodium630mg26%
    Potassium320mg9%
    Protein17g33%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A170%
    Vitamin C8%
    Calcium35%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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