Lasagna Formaggio Recipe | Yummly

Lasagna Formaggio

MCCORMICK(19)
Melanie Torrens: "used this recipe for my very first ever lasagna a…" Read More
12Ingredients
75Minutes
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Lasagna Formaggio

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Ingredients

US|METRIC
12 SERVINGS
  • 2 containers ricotta cheese (15 ounces each)
  • 2 cups shredded mozzarella cheese (divided)
  • 2 eggs
  • 1 tsp. McCormick Garlic Powder
  • 1 tsp. mccormick perfect pinch italian seasoning
  • 1 tsp. McCormick Parsley Flakes
  • 1/2 tsp. salt
  • 1/4 tsp. McCormick Black Pepper (Ground)
  • 26 oz. marinara sauce
  • 1/2 cup water
  • 9 lasagna noodles (uncooked)
  • 1/4 cup grated Parmesan cheese
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    Directions

    1. Preheat oven to 350°F. Mix ricotta cheese, 1 1/2 cups of the mozzarella cheese, eggs, garlic powder, Italian seasoning, parsley, salt and pepper in large bowl until well blended. Pour marinara sauce into medium bowl. Pour water into empty jar; cover and shake well. Add to marinara sauce; mix well.
    2. Spread about 1 cup of the sauce on the bottom of 13x9-inch baking dish. Top with 3 of the lasagna noodles. Spread 1/2 of the cheese mixture over noodles. Repeat sauce, noodles and cheese layer once. Top with remaining noodles and sauce, making sure to cover noodles with sauce. Sprinkle with remaining 1/2 cup mozzarella cheese and Parmesan cheese. Cover with foil.
    3. Bake 45 minutes. Remove foil. Bake 15 minutes longer or until noodles are tender. Let stand 15 minutes before cutting. Serve with additional marinara sauce, if desired.
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    Reviews(19)

    Reviewer Profile Image
    Melanie Torrens 25 days ago
    used this recipe for my very first ever lasagna and took it to a party..they are still taliking about it months later
    Reviewer Profile Image
    Cook 10 months ago
    i liked it turned out great
    Reviewer Profile Image
    Made it tonight and it was very good. I added 1lb of ground beef and it was great!
    Reviewer Profile Image
    Laura A. 2 years ago
    We use half cottage cheese and half ricotta. It’s so easy to throw together and bake!
    Reviewer Profile Image
    Jen 3 years ago
    Delish!! Have made it 3 times. Might try with sausage or ground beef next time.
    Reviewer Profile Image
    Sacharie Rystrom 3 years ago
    Very good and very easy to make! My family loved it. I will see definitely keep it in the rotation!
    Reviewer Profile Image
    Kaitlyn 3 years ago
    made this dish for my family and we loved it! i added a lot more cheese per layer and ran out of ricotta for the top layer, but it still tasted wonderful. will definitely make this again!
    Reviewer Profile Image
    Matt Cochran 3 years ago
    Everyone I made it for absolutely loved it. A little too much ricotta for my taste, but still was very delicious.
    Reviewer Profile Image
    Keisha W. 3 years ago
    It was great. I added ground Italian sausage to my recipe. It was great!!
    Reviewer Profile Image
    Catherine O'Neill 4 years ago
    Wow, great recipe. My husband devoured it. I also thought it came out fantastic. Thanks. Yumley fans. Catherine
    Reviewer Profile Image
    Addie 4 years ago
    I doubled the recipe, and it tasted great
    Reviewer Profile Image
    Shawn m. 4 years ago
    Great , I added 1Lb ground venison ,sliced pepperoni, and used garlic and basil tomato sauce . Another yum .
    Reviewer Profile Image
    Tasha 4 years ago
    great,yummly....will make again
    Reviewer Profile Image
    Michele Rosa 4 years ago
    This turned out great.
    Reviewer Profile Image
    Lindsey Riley 5 years ago
    great recipie, but would use more sauce in the future. didnt have enough
    Reviewer Profile Image
    Anthony Page 6 years ago
    It turned out amazing!! Best I ever tasted!!
    Reviewer Profile Image
    Stan Klementowich 6 years ago
    Awesome lasagna, and so easy! Was not as difficult as it seems. I will definitely make this recipe again.
    Reviewer Profile Image
    Charlene Brehmer 6 years ago
    This was delicious. Will definitely make this again! ...............................................
    Reviewer Profile Image
    Missy Atticks 7 years ago
    So good! I would use this lasagna recipe again for sure! I followed the recipe exactly and did not modify.

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