- 1 box lasagna noodles
- 2 pounds whole milk ricotta cheese
- 1 cup grated parmesan cheese
- 4 eggs
- 12 meat balls
- 4 cups sauce (Sunday)
- 1 cup shredded mozzarella (optional)
Melodee L. 8 months ago
Very good! Definitely would make this again!
Shayna Jennings 10 months ago
I loved this! Next time I will just cook up some ground beef instead of using meatballs. My family didn’t like it with the meatballs cause they tasted like sausage when cooked.
Laura Prusak a year ago
Loved it, so good. Definitely going to make it again
Corinthia 2 years ago
Perfect! I've made it 3 times already!